Sammy's on the Marina are bringing the vines to the sea with a series of wine degustation dinners that focus on showcasing South Australia's finest seafood and supporting local winemakers. On Thursday 6 June, Sammy's on the Marina prepared a sumptuous five-course degustation to pair with a broad variety of wines from The Wilson Vineyard in the Clare Valley wine region of South Australia.
Why is it that when we think of the piano it is always men that are at the forefront? Emma Knights tackles this question head-on and challenges our perceptions of pianists in her latest stage show to hit the Adelaide Cabaret Festival, The Piano Men.
Cinnamon Club are well and truly the "maharajas of meals" when it comes to Indian cuisine, and they're now spicing things up (Indian-themed pun definitely intended) with the launch of their new Cinnamon Club App! The Adelaide Insider was invited to celebrate their newly launched app with a Saturday Feast fit for any sultan or empress at their Norwood store.
Winters are made for cosying up and sipping hot chocolates, and what better way to warm your soul than with a hot chocolate month at a chocolate factory right on your very doorstep! The recently opened Barossa Valley Chocolate Company have just launched their inaugural Hot Chocolate Month, which will be held at the start of the winter season each year.
Sammys on the Marina recently played host to over fifteen restaurant owners and winemakers from across the globe at an intimate culinary evening showcasing SA's finest local seafood and wines. The Adelaide Insider was invited to cover the exclusive culinary evening whilst wining and dining with the Chef Outta Water team and a delegation of Chinese Chefs from the Changshu Culinary Association.
South Australia's History Festival has officially kicked off, and what better way to celebrate than with a Cluedo-themed murder mystery at a real-life castle in the Adelaide Hills! Murder and Music Mystery: Murder at The Manor took over The Manor Basket Range for an exclusive one-night-only performance on Monday 6 May, offering guests a glimpse into the ethereal heritage building.
Round up your herd for a few drinks before a night out on the town at ba-Bar, the latest and greatest new creative space and lounge on the block.ba-Bar invited us to attend the second edition of Filtrd Fridays - however this time with the twist of being on a Saturday (and aptly being named Filtrd Saturdays).
Tasting Australia took a trip all the way from the vines to the seaside as Sammy's on the Marina played host to the Sea Views With Sammy's and Seppeltsfield Degustation Dinner. Sammy's on The Marina teamed up with highly renowned Barossa Valley winery Seppeltsfield to create a five course degustation dinner accompanied by seven perfectly paired varieties of wines.
Ahoy there! Fancy a bite to eat by the seaside, but without the bone chilling winds and hair whipping in your face? Escape the winter chill at The Marina Pier, where summer never has to end! The Cafe Crawler was invited to taste test The Wharf's extensive breakfast menu on offer amongst the amazing company of local bloggers, influencers and social media superstars.
Welcome to 'The Fringe Files': what will be an annual series recapping all of the shows I saw and reviews I wrote for the Adelaide Fringe Festival. Keep on reading to take a peek behind the curtain and get an inside look into the 2019 Fringe that was.